Mild, nutty flavour for desserts, savoury dishes and dressings
Vegan, and free from gluten, dairy and soy
Generous 500g size
The black sesame seeds are kept raw, to keep the full flavour of this traditional crop.
Black sesame seeds have a nutty flavour similar to, but slightly stronger than, white sesame seeds, bringing more flavour to your Middle Eastern or Asian dishes.
How to use
Stir into water for a dressing, blend into smoothies, use in Asian noodle dishes, or sweeten for black sesame ice cream. Great for both savoury and sweet dishes. Our top tip: stir a spoonful into your miso!
