Organic Raw Black Sesame Tahini 200g

What It Is

A smooth paste made from 100% organic, unhulled black sesame seeds.
Stone-ground at low temperature.
Nothing added.

Deep charcoal colour. Strong, earthy sesame flavour. Naturally thick and pourable once stirred.

Why Black Sesame?

Black sesame has a fuller, more intense flavour than white sesame.
It is traditionally used in Middle Eastern and East Asian cuisines for sauces, desserts and savoury dishes.

The seeds are used whole (unhulled), meaning the outer layer remains intact.

How It’s Made

The seeds are cleaned and slowly stone-ground.
No roasting.
No added oil.
No salt.
No emulsifiers.

Natural oil separation can occur — this is normal. Stir before use.

How to Use It

This is not a mild tahini. It has presence.

Use it when you want:

• A darker, richer hummus
• A bold sesame dressing
• A base for black tahini sauce (with lemon, garlic, water)
• Swirled into yoghurt or porridge
• In brownies or cookies for a nutty depth

It pairs well with citrus, honey, miso, soy sauce and dark chocolate.

Ingredients:

100% Organic Whole Black Sesame Seeds*

*From organic agriculture.
Oil may separate naturally from butter, stir before eating. Use within 3 months after opening. Store cool and dry.

Allergy Advice: May contain traces of nuts.
Gluten, dairy and soy free.
Suitable for Vegans and Vegetarians.

Check out for >> Black Tahini Recipes

Nutritional Analysis Per 100G

• Energy 2710kJ / 657kcal
• Fat 59g
• Of which saturates 7.2g
• Monounsaturates 24.1g
• Polyunsaturates 25.2g
• Trans fats 0g
• Carbohydrate 3.4g
• Of which sugar 0.5g
• Protein 21g
• Salt 0.1g