Organic Cashew Butter – Pure, Smooth, and Naturally Creamy
Made from 100% raw organic cashew nuts, stone-ground at low temperatures to protect flavour and nutrients. No additives, no shortcuts — just exceptionally creamy, ethically sourced cashews.
Cashew butter is naturally rich in heart-healthy fats, plant protein, and key minerals like magnesium and copper. Its mild sweetness and silky texture make it one of the most versatile nut butters out there.
How to Use It
Spread on toast or swirl into porridge
Boost smoothies with extra creaminess and protein
Whisk into dressings, sauces or noodle bowls
Add to baking for buttery richness
Use as a base for dairy-free creams or desserts
Ingredients 100% Organic Cashew Nuts*
*Oil separation may occur — stir before use. Store cool and dry. Consume within 3 months after opening.
Allergy Advice: May contain traces of other nuts and sesame seeds. Gluten-free, dairy-free, soy-free. Suitable for vegans and vegetarians.
