Skip to product information
1 of 6

Organic Raw Macadamia Nut Butter 200g

Organic Raw Macadamia Nut Butter 200g

Regular price £8.05 GBP
Regular price £8.94 GBP Sale price £8.05 GBP
Sale Sold out
Shipping calculated at checkout.

Why choose our Raw Macadamia Nut Butter

  • Organic raw macadamias, cold-milled to keep the nut’s delicate, buttery flavour
  • Creamy and silky, with a gentle, refined flavour
  • Soft nuttiness, mellow sweetness and a clean, velvety finish
  • Versatile in baking, desserts, sauces and dressings
  • Vegan, and free from gluten, dairy and soy

Made from organic raw macadamias, this butter is cold-milled to keep the nut’s naturally delicate, buttery flavour. Macadamias are known for their smoothness, and in raw form they make a very creamy spread — almost like a naturally occurring white chocolate, but without the sweetness.

The flavour is gentle and refined: soft nuttiness, mellow sweetness and a clean, velvety finish. It melts on warm toast, blends into sauces, and suits simple dishes and desserts alike. Because of its creaminess, it behaves almost like a plant-based butter or cream — great for baking, desserts, sauces and dressings. Fold it into pastry fillings, whisk it into noodle bowls, or blend it into smoothies for a smooth texture.

It pairs well with citrus, vanilla, berries, chocolate, roasted vegetables and fresh herbs. It’s a “treat yourself” nut butter — subtle, smooth and spoonable.

How to use

  • Spread on warm toast, brioche or pastries
  • Swirl into porridge, yoghurt or smoothie bowls
  • Blend into smoothies for a velvety texture
  • Whisk into dressings, creamy sauces or noodle bowls
  • Fold into baking — cookies, cakes, tarts, raw bars or truffles
  • Pair with fruit (strawberries, mango, figs, pears, bananas)
  • Use as a base for plant-based creams, frostings or dessert sauces
  • Enjoy straight from the jar

Ingredients

100% Organic Raw Macadamia Nuts – pure and simple.

Allergy advice

Contains macadamias.

May contain traces of other nuts and sesame.

Gluten-free, dairy-free, soy-free.

Suitable for vegans and vegetarians.

Nutritional analysis per 100g

  • Energy 2558kJ / 616kcal
  • Total fat 48.2g
  • Saturated fat 9.5g
  • Carbohydrates 23
  • Sugars 4.4g
  • Fibre 3.3g
  • Protein 21g
  • Salt 0g
View full details