Create a powerful dressing
Black sesame tahini makes an incredible base for salad dressings, noodle sauces and roasted vegetable toppings.
Upgrade breakfast
Try it with:
- Banana and cinnamon toast
- Porridge
- Chia pudding
- Smoothie bowls
Add depth to desserts
Black sesame pairs beautifully with:
- Dark chocolate
- Cacao
- Dates
- Maple syrup
Try mixing it into brownies, energy balls or homemade chocolate treats.
Bring flavour to Asian-inspired dishes
Use it in:
- Noodle bowls
- Sushi wraps
- Vegetable marinades
- Dipping sauces
Recipe: Black Sesame Miso Dressing
A rich, savoury dressing with deep umami flavour.
Ingredients
- 1 tbsp Sun & Seed Black Sesame Tahini
- 1 tsp white miso
- 1 splash tamari
- Juice of ½ lemon
- 1–2 tbsp water (adjust for consistency)
Method
- Add tahini, miso, tamari and lemon juice to a small bowl.
- Whisk together until smooth.
- Add water gradually until you reach your preferred dressing consistency.
- Drizzle over steamed greens, roasted squash or noodles.
Serving suggestion
Try adding a little maple syrup for a sweeter version, or a pinch of chilli flakes for extra warmth.
Take Tahini To The Dark Side
Black Sesame Tahini shows how one simple ingredient can completely change the way we cook.
With its rich flavour, natural creaminess and impressive versatility, it is an easy way to add more variety to everyday meals.
Whether you use it in a savoury dressing, swirl it into chocolate desserts or simply spread it on toast, black sesame tahini brings something unique to every recipe.
Deep. Earthy. Naturally delicious.
Simple ingredients. Real flavour. Made naturally.
